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This is your go-to spot for all the recipes on Food By Mary. Whether sorted by category, ingredients, or dish type, you'll find plenty of meal inspiration here.

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A bowl of cannoli dip with chocolate chips and orange slices.
Cannoli Dip Chocolate Orange

Sweet and airy dip with ricotta, mascarpone, mini chips, and fresh orange zest. Ideal for gatherings or desserts.

A spiral ham is glazed with orange juice and sliced oranges.
Orange Glazed Spiral Ham

Tender spiral ham with a bright, sweet orange glaze. A showstopping centerpiece for any festive meal.

A salad with chicken, apples, oranges, and walnuts.
Harvest Cobb Salad with Apples

Fall-inspired salad featuring apples, sweet potatoes, turkey, bacon, pecans, and maple vinaigrette.

A bowl of pasta salad with tomatoes, cucumbers, olives, and cheese.
California Pasta Salad Veggies

Bow tie pasta, fresh veggies, and zesty Italian dressing tossed together for easy, flavorful summer gatherings.

A plate of cheesy bacon rotel cups.
Cheesy Bacon Rotel Cups

Crispy phyllo cups with creamy cheese, bacon, and Rotel, easy to serve as bite-sized snacks or party starters.

A bowl of Cajun chicken pasta.
Cajun Chicken Creamy Pasta

Chicken and pasta blend with smoky Cajun spice and creamy sauce for a comforting southern-style meal.

A creamy pasta primavera dish with a variety of vegetables.
Creamy Pasta Primavera Vegetables

A blend of linguine, vibrant vegetables, and basil parmesan cream sauce creates a flavorful Italian classic.

A close up of a delicious Philly Cheesesteak Pasta Bake.
Philly Cheesesteak Pasta Bake

Tender beef, peppers, and cheese baked with penne in a creamy, satisfying dish everyone will love.

A pan of creamy rotel pasta.
Creamy Rotel Tex-Mex Pasta

Hearty pasta with beef, Rotel tomatoes, and cheese in a creamy Tex-Mex sauce—ready in about 30 minutes.