Texas Toast Sloppy Joes (Printer-Friendly)
Crispy toast, hearty beef filling, and melty cheese for a quick American-style dinner.
# What You’ll Need to Cook:
→ Main Ingredients
01 -
1 tablespoon unsalted butter
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1/4 cup chopped yellow onion
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1 pound lean ground beef
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1 cup ketchup
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1/4 cup water
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1/4 cup packed brown sugar
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2 tablespoons Worcestershire sauce
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1 tablespoon red wine vinegar
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2 teaspoons chili powder
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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1 box (8 slices) garlic Texas toast
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2 cups shredded mozzarella cheese
# Steps to Prepare:
01 -
Melt butter in a large non-stick skillet over medium heat. Add ground beef and onion. Cook and crumble until the meat is browned and no longer pink. Drain excess grease.
02 -
Stir in ketchup, water, brown sugar, Worcestershire sauce, red wine vinegar, chili powder, salt, and pepper. Simmer on low heat for 20 minutes, stirring occasionally.
03 -
While the filling simmers, bake garlic Texas toast according to package instructions. Leave baked slices on the baking sheet.
04 -
Top each toast slice with the beef mixture and sprinkle with shredded mozzarella. Return to oven and bake for 5 minutes or until cheese is melted.
05 -
Remove from oven and garnish with chopped parsley if desired. Serve warm.
# Extra Cooking Tips:
01 -
Substitute ground beef with turkey, chicken, or plant-based alternatives for a leaner or vegetarian option.
02 -
Watch the cheese closely while baking to prevent burning.
03 -
Pair with salad or fresh vegetables for a balanced meal.