Fresh and Vibrant Salad Recipes

Chilled pasta salad with tortellini, vegetables, meats, and herbs tossed in a zesty homemade vinaigrette.

Crisp golden potatoes, spring veggies, and creamy dressing make a fresh, satisfying side for any occasion.

Sweet corn, creamy avocado, and garden herbs combine for a fresh and vibrant summer side.

Juicy peaches, watermelon, and mint with lime and honey—an ultra-refreshing dish for warm days.

Flaked salmon mingles with crisp veggies and dill in a light, tangy dressing for a bright, cool lunch or dinner.

Creamy Thousand Island blends mayonnaise, ketchup, and relish for a tangy, smooth condiment.

Creamy fruit salad with marshmallows, pineapple, and citrus for spring celebrations or potlucks.

Roasted broccoli meets umami-rich miso, almonds, and sesame for a simple vegan side dish, ready in 30 minutes.

Vibrant mix of tuna, beans, sun-dried tomatoes, and capers, tossed in creamy lemon Greek yogurt dressing.

Elbow macaroni, tuna, peas, and creamy dressing unite in this easy, flavorful side for meals and picnics.

Crunchy baked rice tossed with fresh veggies, herbs, and a tangy lime-soy dressing for a vibrant and satisfying dish.

Creamy mashed chickpeas with tahini, herbs and veggies on soft seeded bread - a satisfying plant-based lunch option.